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WIS, WWA | largely from the freezer

The Frugal Girl

I’ve done some freezer scrounging to come up with things to eat, so…yay for using up what’s on hand. I’ve done some freezer scrounging to come up with things to eat, so…yay for using up what’s on hand. The post WIS, WWA | largely from the freezer appeared first on The Frugal Girl.

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WIS, WWA | I had no plan

The Frugal Girl

What I Spent I went into this week with absolutely no menu plan…I was just winging it all week long and still, we didn’t eat out at all. Monday I found a package of chicken tenderloins in the freezer, so I thawed them and then seasoned and sauteed half of them. I think we just had some fruit on the side.

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WIS, WWA | that was disappointing!

The Frugal Girl

Tuesday I got out some leftover Christmas ham from the freezer and Zoe and I ate that with some baked apples, plus some leftover rolls. Friday We have leftover pizza so that will be the easy button for tonight. Thursday I had a free pizza in my Domino’s app so that’s what I picked up for dinner. ?

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WIS, WWA | I passed!

The Frugal Girl

Sunday This was the day I had the squash soup/homemade crouton combo, in an effort to clean out my freezer. Tuesday We had too many leftovers in the fridge (happens in a jiffy with just two people!), Thursday I got some leftover Christmas ham out of the freezer and made baked sandwiches with that. so we worked on those.

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WIS, WWA | getting into a groove

The Frugal Girl

What We Ate Saturday I ate dinner with a friend, and Zoe had leftover pizza when she got back from work. Tuesday Leftover chicken in a sandwich form for me, ramen for Zoe after her work shift. Friday We have some leftover soup, plus some leftover tortellini from earlier in the week, so we’ll probably eat those two things up.

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WIS, WWA | The Original Cat

The Frugal Girl

Monday I made a pot of clam chowder , which we ate with sauteed broccoli and some cheese bagels from the freezer. Tuesday Zoe was out with a friend, so I put my PJ pants on, watched a bunch of assigned lab videos, and ate leftover soup for dinner. Wednesday I had lab from 5:30-9:30, so it was Zoe’s turn to eat leftover soup!

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WIS, WWA | Last one before school

The Frugal Girl

Then I stirred in the cooked couscous along with some red pesto from Aldi, and topped it with the last of a bag of mozzarella from the freezer. Tuesday I sauteed some ham from the freezer, then sauteed some chopped kale, then added in leftover mac and cheese plus some milk and cream. What did you have for dinner this week?

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