At Home Cooking At Home Food Ideas 
Prairie Eco-Thrifter
APRIL 21, 2013
One of the keys to healthier eating — and saving money while you do it — is preparing meals at home. There are a number of benefits to cooking at home beyond just improving your health and saving money. According to many studies, there are relationship and other benefits for sharing meals at home with a family.
Prairie Eco-Thrifter
NOVEMBER 17, 2011
You will see the positive differences close to home and will be able to enjoy the benefits. Here are just a few ideas to get you started with going green. Look at applying these strategies in your home; you will probably find that you can influence your immediate circle of friends and relatives and possibly your local community.
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Prairie Eco-Thrifter
FEBRUARY 20, 2014
We all know that cooking at home is better for both our physical and fiscal health. I get it, when you get home after a long day, you just want to sit down, relax, and have the food come to you. If looking at pictures of food on Pinterest doesn’t make you salivate with anticipation, I don’t know what will.
Prairie Eco-Thrifter
JANUARY 21, 2014
While most people think of eating out as a way to relax and save time, they typically don’t account for the time it takes to drive back and forth to the restaurant as well as the time to order, sit and wait for the food, and eat. Still, I missed the convenience of eating out and not having to cook at home.
Prairie Eco-Thrifter
JANUARY 4, 2011
Make it a habit to incorporate at least 5 different coloured foods a day into your diet. Cook at home. Cooking at home not only saves you money but it also keeps you in control of what you are putting into your body. By planning ahead, the task of cooking at home doesn’t need to be time consuming.
Prairie Eco-Thrifter
SEPTEMBER 2, 2013
It works best when the foods are as close to nature as possible. The best place to prepare your food is your own kitchen, so you have more control over what goes into your meals. The best place to prepare your food is your own kitchen, so you have more control over what goes into your meals.
Prairie Eco-Thrifter
OCTOBER 30, 2013
If you need to lose some weight, start by replacing one or two unhealthy foods with healthier ones for a week or two, then move on to another unhealthy part of your diet. The best meals and snacks are those you make at home because you can control what goes into them. Fad diets don’t work and some are even dangerous, so avoid them.
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