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What We Ate this Week is BACK! 08.28.15

Family Balance Sheet

You can see my first one about Breakfast Burritos. So per my daughter’s request, I made Burrito Bowls and there was just enough left for me to have one for lunch on Wednesday. I used leftover roasted chicken that I had in the freezer. Would you like to lower your grocery bill? My supply is very low.

Burritos 100
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What We Ate this Week on our Budget 05.01.15

Family Balance Sheet

This Week’s Dinners: Saturday: Leftover Burrito Bowls from Friday’s dinner. Our sides were various things we found in the fridge: leftover steamed broccoli, applesauce, grapes. Monday: I made Chicken Noodle Soup with leftover chicken from the Costco rotisserie chicken. How I Use Pinterest for Meal Planning.

Budget 100
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What We Ate this Week on our Budget 12.12.15

Family Balance Sheet

Tuesday: We had leftover chicken with pesto sauce from Monday night so I put on top of thin spaghetti. Thursday: Turkey Noodle Soup using the leftover turkey from a few weeks ago. Friday: Burrito Bowls with a Costco rotisserie chicken. Saturday: Leftovers. We’re swimming in leftovers.

Budget 100
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What We Ate this Week 03.20.15

Family Balance Sheet

Sunday: My daughter had a very long swim meet, so we grabbed burritos at a favorite local restaurant. Friday: Chicken Burrito Bowls – with a rotisserie chicken from Costco. For lunches and snacks, we ate leftovers, pb & j sandwiches, apples, oranges, pretzels, yogurt sticks, and cheese sticks. 8 Freezer Meal Recipes.

Burritos 100
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What We Ate this Week on our Budget 12.18.15

Family Balance Sheet

Sunday: We went out for a large lunch after church and just had leftovers for dinner. Tuesday: My husband and I had burrito bowls with the turkey and the girls ate the last of the Turkey & Waffles. Friday: Leftover. Want to lower your grocery bill? Monday: Turkey Noodle Soup , grilled cheese sandwiches, apple slices.

Budget 100
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What We Ate this Week on our Budget 01.08.16

Family Balance Sheet

I chopped up the meat that was still on the bone and added it, along with leftover ham from Saturday night’s dinner to the soup. It was a yummy dinner and I had leftovers for the week and the freezer. Monday: Leftover Ham & Bean Soup, salad. Thursday: Leftovers from Wednesday night. This was a big hit.

Budget 100
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What We Ate This Week on Our Budget 04.23.15

Family Balance Sheet

I am getting better at putting leftovers in the freezer if we don’t eat them before they go bad. Tuesday: I made a ham & pepper skillet frittata with leftover Easter ham and chopped peppers that I had in the freezer. Wednesday: I pulled leftover Cajun Sausage and Red Beans out of the freezer and served over rice.

Budget 100