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WIS, WWA | Well, now I know

The Frugal Girl

Sunday I made some panko-breaded fried chicken strips, which we ate with some fruit. pre-frying, obviously I purposely didn’t fry all of the chicken, with the plan to save some for frying the next night. Monday I fried up the rest of the breaded chicken and we ate that on top of a salad.

Wellness 213
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WIS, WWA | largely from the freezer

The Frugal Girl

Sunday I found a few slices of bread in the freezer, so Zoe had some French toast plus the rest of the bacon, and I had some whole-wheat blueberry pancakes. The post WIS, WWA | largely from the freezer appeared first on The Frugal Girl. squirrel-watching I spent: $ 6.99 What did you have for dinner this week?

Freezers 193
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WIS, WWA | Last one before school

The Frugal Girl

Sunday I remember that Zoe ate a frozen French bread pizza. So that’s when I switched to the French bread pizza for Zoe. The post WIS, WWA | Last one before school appeared first on The Frugal Girl. But I cannot for the life of me remember what I ate. Usually I snap a photo of what I eat, but I’ve got nothin!

Leftovers 216
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WIS, WWA | a week of chicken thighs

The Frugal Girl

Peanut butter has protein, I don’t use a lot of honey, and I use either 100% whole wheat bread, or Dave’s Killer Bread. The post WIS, WWA | a week of chicken thighs appeared first on The Frugal Girl. This habit is gonna continue. ? What did you have for dinner this week?

Chiquita 130
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WIS, WWA | $149 and I’m not pressed

The Frugal Girl

Wednesday Leftover chicken katsu, freshly fried, because I employed the trick of breading all the chicken but not frying all of it the first night. The post WIS, WWA | $149 and I’m not pressed appeared first on The Frugal Girl. I think Sonia and I got it all figured out, though. What did you have for dinner this week?

Press 205
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WIS, WWA | a new year of grocery shopping!

The Frugal Girl

Monday I’d gotten a loaf of cinnamon bread out of the freezer on New Year’s Eve day, so I used some of that on Monday to make French toast, which we ate with whipped cream and berries. appeared first on The Frugal Girl. I’m trying to remember what I ate! I think I did one of my frequent egg + veggie skillet meals.

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Gwyneth Paltrow’s $29 Food Stamp Budget – I pay $30 a week no food stamps

Coupons Do Work

Example of things I recently bought : Turkey meat, publix cheese, potatoes, strawberries, 2 BOGO breads, bananas and ranch seasoning. This is what I do: Step 1 : make a monthly menu plan and stick it on the fridge or the wall. Note: to see my example of a monthly menu plan, click here. Step 5: I freeze bread.

Budgeting 100