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What We Ate this Week on our Budget 03.11.16

Family Balance Sheet

This Week’s Dinners: Saturday: Easy Lasagna , garden salad, bread. Sunday: Leftover lasagna from Saturday. Wednesday: I used the last of the leftover turkey and stock that I saved from Thanksgiving and made Turkey Orzo Soup. Thursday: Much to my family’s dismay, it’s leftover night. It was tasty.

Budgeting 100
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What We Ate this Week on our Budget 10.20.17

Family Balance Sheet

My husband and I had leftovers, one daughter had breakfast-for-dinner, and the other daughter had a can of soup. garden salad. garden salad. garden salad. Wednesday: leftover night. Friday: Grilled pork chops, sweet potatoes, garden salad. Want to lower your grocery bill? Please share in the comments.

Budgeting 100
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What We Ate this Week 02.12.16

Family Balance Sheet

Monday: Homemade Turkey Noodle soup and garden salad. I still had chopped cooked turkey and homemade stock leftovers in the freezer from Thanksgiving. Tuesday: Parmesan Chicken Tenders , garden salad, steamed broccoli, and applesauce. Wednesday: Turkey Cornbread Potpie , garden salad, applesauce. My most favorite dinner!

Leftovers 100
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What We Ate This Week on Our Budget 04.23.15

Family Balance Sheet

I am getting better at putting leftovers in the freezer if we don’t eat them before they go bad. This Week’s Dinners: Saturday: We had my parents and grandmother over for dinner and I made Pioneer Women’s Chicken Parmigiana, garden salad, steamed broccoli, and my tasty (but cheap) garlic bread.

Budgeting 100
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Everyday Changes that Save Money & Help our Planet + a $25 GIANT FOOD STORES Gift Card Giveaway

Family Balance Sheet

Use reusable containers with lids rather than plastic wrap and aluminum foil to store leftovers. In an effort to conserve water, especially during dry spells, and save on your water bill, follow these easy tips. Trap rain water and use to water your plants and garden. Eat those leftovers! Save on your Energy Bill.

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What We Ate this Week is BACK! 08.28.15

Family Balance Sheet

I used leftover roasted chicken that I had in the freezer. Thursday: BLTA (bacon, lettuce, tomato, avocado) night with tomatoes from my garden, watermelon. Lunches and snacks included leftovers, pb & j, apples, oranges, cheese & crackers, grapes, tortilla chips & cheese. Would you like to lower your grocery bill?

Burritos 100
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What We Ate this Week on our Budget 03.04.16

Family Balance Sheet

Wednesday: Spaghetti, garden salad, homemade applesauce. Thursday: Chunky Potato & Leek soup , garden salad, homemade applesauce. Friday: Leftovers from Thursday night. Lunches and snacks included sandwiches, leftover spaghetti, apples, oranges, yogurt sticks, cheese sticks, and Girl Scout cookies. I NEED YOUR HELP!

Budgeting 100