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WIS, WWA | under the weather

The Frugal Girl

Monday A friend treated me to tacos, and Zoe ate her leftover burrito. Tuesday I got back late from an orientation about an hour away, so I popped by Panera and picked up dinner for Zoe and me, using a gift card from my credit card rewards. $0 Friday We have leftovers from last night, so we’ll probably eat those up tonight.

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Five itty-bitty frugal things

The Frugal Girl

I used the free version of Canva to make my presentation It takes a little bit of searching to find the free graphics to use, but I made it work! I used leftover rice to make some burrito bowls A friend kindly dropped off enchiladas and some rice and beans a few days ago. And it DID work pretty well!

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WIS, WWA | I didn’t feed us much!

The Frugal Girl

A friend had brought me some marinated thin fajita meat, so I used that to make tacos, which we ate with applesauce and chips. Monday We had burrito bowls with leftover meat from the one friend, and leftover beans and rice from the enchilada meal from another friend. ? The post WIS, WWA | I didn’t feed us much!

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WIS, WWA | getting into a groove

The Frugal Girl

What We Ate Saturday I ate dinner with a friend, and Zoe had leftover pizza when she got back from work. Tuesday Leftover chicken in a sandwich form for me, ramen for Zoe after her work shift. Friday We have some leftover soup, plus some leftover tortellini from earlier in the week, so we’ll probably eat those two things up.

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WIS, WWA | $149 and I’m not pressed

The Frugal Girl

My lunch leftovers were at least 25% better than the original dish. Monday I made some chicken noodle soup, using up my rotisserie chicken broth, the last of the celery, and some carrots. Wednesday Leftover chicken katsu, freshly fried, because I employed the trick of breading all the chicken but not frying all of it the first night.

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WIS, WWA | on a two-exam week

The Frugal Girl

and then I went home and made an alfredo sauce for pasta, with some kale and leftover ham mixed in. Wednesday I had leftover broccoli salad + pasta, and Zoe had tomato soup and a grilled cheese sandwich. Wednesday I had leftover broccoli salad + pasta, and Zoe had tomato soup and a grilled cheese sandwich. unbaked, obviously!

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Five Frugal Things | post-Christmas

The Frugal Girl

I made a ham and egg sandwich I used a leftover Christmas roll and some leftover ham (plus some sauce and spinach) and while yes, this made only a tiny dent in the ham, every little bit helps. ? ” So I figured a prompt start on using it up would be wise. Two people and a ham.”

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